Mexico - Single Origin Coffee

Smooth • Toffee • Mild Fruit

About This Coffee

Certifications: Fair Trade, Organic Oaxaca

Process: Washed

Variety: Bourbon, Typica, Mundo Novo

Elevation: 1200 - 1800 MASL

What You’ll Taste ☕

This Mexico coffee delivers a classic, crowd-pleasing profile:

• Toffee and malt

• Mild cooked fruit flavors

• Tart acidity and good sweetness.
  

• Clean finish

It’s flavorful without being intense — perfect if you like coffee that’s rich but never harsh.

Where This Coffee Comes From 

Grown in the mountainous region of Oaxaca, this coffee benefits from high elevations and cool temperatures that support quality and balance. Longtime local producers are now creating small microlots, bringing new attention to Oaxaca as an emerging origin in specialty coffee.

   

Why You’ll Love This Coffee 

• Freshly roasted in small batches

• Ethically sourced from trusted producers

• Smooth, approachable flavor

• Great for multiple brew methods

• Perfect for daily coffee drinkers

This is the kind of coffee you reach for again and again.

Who It’s Perfect For

This coffee is a great fit if you:

• Want a smooth, reliable daily coffee

• Enjoy toffee and mild fruit flavors

• Prefer medium acidity

• Brew with drip, pour-over, or French press

• Are new to specialty coffee or want something familiar

If you like comfort over complexity, this one’s for you.

Brewing Tips 

We recommend:

• Drip coffee maker for an easy, balanced cup

• Pour-over to highlight sweetness

• French press for a fuller, richer body

Use fresh beans, grind just before brewing, and enjoy.