Uganda

Tasting Notes: Full bodied with medium acidity. Notes of chocolate, almond and apricot.

Region: Mt. Elgon

Farm: Manafwa Farmer Group

Certification at Origin: Rainforest Alliance Certified 

Altitude: 1,600 - 1,800 meters above sea level

Processing: Washed

Background: The Manafwa Farmer Group are made up of twenty RFA certified farmers. They are situated on Mt. Elgon, which is an extinct volcano located in the eastern region of Uganda. They have a strict 95% red cherry policy to ensure that they are providing the best quality coffee possible.